KFC Pops Price, Nutrition Info & Recipe in South Africa 2025
Pops (small & Large)
KFC Pops are a delightful and crunchy chicken snack from the KFC Snacks & Sides menu. These crispy chicken pieces are coated in a satisfying layer of crunch, delivering an irresistible bite. Available in Small, Regular, and Large sizes, there’s a perfect portion for everyone.
The Regular size comes with a packet of Fruit Chutney, enhancing the flavor of these tasty chicken bites. Known for their savory crunch and delicious taste, KFC Pops are a fan favorite. Made with fresh, high-quality ingredients in a clean environment, they offer a satisfying and flavorful snack experience.
Ingredients included
- Frozen Chicken Pops
- Palmolein Oil for frying
- Fruit Chutney (used as a sprinkle for the Regular size)
- Salt (for seasoning)
- Black Pepper (for seasoning)
- Breadcrumbs (for coating)
KFC Pops Allergens
- Sulfites (Sulfur Dioxide)
- Wheat (Gluten)
- Dairy (Milk)
- Soy (Soya)
- Eggs
- Celery extract
- Mustard seeds
- Sesame
- Monosodium Glutamate (MSG)
Nutritional Report
| Nutrients | Small | Large |
| Energy (KJ) | 1 KJ | 1 KJ |
| Protein | 1.0g | 1.0g |
| Total Fat | 1.0g | 1.0g |
| Saturated Fat | 1.0g | 1.0g |
| Trans Fatty Acids | 1.0g | 1.0g |
| Mono-unsaturated Fat | 1.0g | 1.0g |
| Poly-unsaturated Fat | 1.0g | 1.0g |
| Cholesterol | 1.0mg | 1.0mg |
| Sodium | 1mg | 1mg |
| Total Dietary Fiber | 1.0g | 1.0g |
| Iron | 1.0mg | 1.0mg |
| Potassium | 1.0mg | 1.0mg |
| Vitamin C | 1.0mg | 1.0mg |
| Calcium | 1.0mg | 1.0mg |
| Vitamin A | 1.0 RE | 1.0 RE |
| Carbohydrates | 1.0g | 1.0g |
| Sugar | 1.0g | 1.0g |
KFC Chicken Pops Review – A Delicious Snack Option
- Quality Ingredients – KFC Chicken Pops are made from tender white chicken meat, offering a good source of protein, iron, and carbohydrates, making them a nutritious snack or meal option.
- Crispy & Flavorful – The perfectly crispy exterior provides a satisfying crunch, elevating the taste with every bite.
- Perfect Pairings – These bites are ideal for dipping in Hot & Spicy Dip or Sweet Chili Dip, enhancing their flavor and making each bite even more enjoyable.
- Serving Sizes – Available in Regular and Large sizes, they are perfect for sharing with friends or family during meals or gatherings at KFC.
- Refreshing Beverage Pairing – Complement your KFC Chicken Pops with a refreshing cold drink like Coke or Sprite from the Drinks menu for a complete meal experience.
- Allergen Information – KFC Chicken Pops contain allergens such as Egg, Soya, and Celery, so be sure to check the ingredient list before ordering.
Home Made Recipe
| Ingredient | Quantity |
| Boneless Chicken | 250 grams |
| Salt | 1 teaspoon |
| Black Pepper | ¼ teaspoon |
| Garlic Powder | 1 teaspoon |
| Ginger Powder | 1 teaspoon |
| Chili Powder | 1 teaspoon |
| Soy Sauce | 1 tablespoon |
| Egg | 1 |
| All-Purpose Flour | ½ cup |
| Cornstarch | ¼ cup |
| Cooking Oil | As needed |
Preparation Method
Cut the Chicken:
- Begin by taking the boneless chicken and cutting it into small, bite-sized pieces for easy handling and cooking.
Marinate the Chicken:
- Place the chicken pieces in a mixing bowl.
- Add the following seasonings to the bowl:
- 1 teaspoon of salt
- ¼ teaspoon of black pepper
- 1 teaspoon of garlic powder
- 1 teaspoon of ginger powder
- 1 teaspoon of chili powder
- Pour in 1 tablespoon of soy sauce and crack 1 egg into the bowl.
- Mix all the ingredients thoroughly, ensuring that every piece of chicken is well-coated.
- Cover the bowl and refrigerate it for 30 minutes to allow the flavors to meld.
Prepare the Coating:
- In another bowl, combine:
- ½ cup of all-purpose flour
- ¼ cup of cornstarch
- ½ teaspoon of garlic powder
- ½ teaspoon of salt
- ½ teaspoon of ginger powder
- Chili powder to taste
- Combine the dry ingredients completely, ensuring they are blended uniformly.
Coat the Chicken:
- Once the chicken has finished marinating, remove it from the refrigerator.
- Coat each piece of chicken thoroughly with the prepared flour mixture, ensuring an even layer on all sides.
Fry the Chicken Bites:
- Preheat cooking oil in a frying pan over medium heat.
- Carefully add the coated chicken pieces into the hot oil.
- Fry the chicken bites until they are golden brown and crispy, which usually takes about 4-6 minutes on each side.
Serve:
- Once cooked, remove the chicken bites from the oil and drain them on paper towels to absorb any excess oil.
- Serve your delicious chicken bites with your favorite dipping sauce and enjoy!
Read More:
Click the following buttons to read more KFC menu
FAQs
What are KFC Pops made of?
- KFC Pops are made from tender boneless chicken pieces, seasoned with a blend of spices, and coated in a crispy batter. They are deep-fried to achieve a crunchy exterior and are often served with a variety of dips.
What sizes are available for Pops KFC?
- Pops are available in three sizes: Small, Regular, and Large. The Regular size typically includes a fruit chutney packet for added flavor.
Are there any allergens in KFC Pops?
- Yes, Pops may contain allergens such as egg, soy, gluten, celery, milk, and mustard. It is important for individuals with allergies to check the allergen information before ordering.
